Sumários

Session 6

10 novembro 2026, 12:30 • Filipa Rosado Pinto


Article analysis.

External awards, certifications and recognitions.
The guest service of food.
The guest service of beverages.

Session 5

3 novembro 2026, 14:00 • Filipa Rosado Pinto


Group presentations about sustainability challenges and best practices.

Session 4

6 outubro 2026, 14:00 • Filipa Rosado Pinto


Guest service measurement.

Group work.

Session 3

29 setembro 2026, 14:00 • Filipa Rosado Pinto


Customer experience: article analysis.
Co-creation of customer experience.
Problem-solving for guest service.

Session 2

22 setembro 2026, 12:30 • Filipa Rosado Pinto


Group work guidelines.

Case study analysis.